Phân lập chủng vi khuẩn Bacillus wudalianchiensis BĐ 1.4 từ đất trồng đậu phộng tại tỉnh Bình Định, có khả năng sinh IAA (Indole Acetic Acid) trong điều kiện nhiệt độ cao

Agustian, A., Nuriyani, N., Maira, L., & Emalinda, O. (2010). Rhizobakteria Penghasil Fitohormon Iaa Pada Rhizosfir Tumbuhan Semak Karamunting, Titonia, Dan Tanaman Pangan. Jurnal Solum, VII(1), 49-60.

Balota, M. (2012). Effects of drought and heat on peanut (Arachis hypogaea L.) production. Virginia Polytechnic Institute and State University. https://www.pubs.ext.vt.edu/content/ dam/pubs_ext_vt_edu/AREC/AREC-27/AREC-27NP-pdf.pdf

Bui, D. T., Ngo, P. T., & Cao, D. N. (2021). Phân lập và nhận diện vi khuẩn nội sinh có khả năng cố định đạm, hòa tan lân và tổng hợp IAA trong cây đậu phộng (Lạc) (Arachis hypogaea L.) trồng tại 03 huyện miền núi tỉnh Bình Định [Isolation and identification of endophytic bacteria capable of fixing nitrogen, solubilizing phosphorus and synthesizing IAA in peanut plants (Arachis hypogaea L.) grown in 03 mountainous districts of Binh Dinh Province]. Tạp chí Khoa học Trường Đại học Cần Thơ, 57(6B), 125-131.

Dai, L., Zhang, G., Yu, Z., Ding, H., Xu, Y., & Zhang, Z. (2019). Effect of drought stress and developmental stageson microbial community structure and diversity in peanut rhizosphere soil. International Journal of Molecular Sciences, 20(9), Article 2265.

Dastogeer, K. M. G., Zahan, M. I., Rhaman, M. S., Sarker, M. S. A., & Chakraborty, A. (2022). Microbe-mediated thermotolerance in plants and pertinent mechanisms - A meta-analysis and review. Front Microbiol, 13, 1-21. https://doi.org/10.3389/fmicb.2022.833566

Dey, R., Pal, K. K., Bhatt, D. M., & Chauhan, S. M. (2004). Growth promotion and yield enhancement of peanut (Arachis hypogaea L.) by application of plant growth-promoting rhizobacteria. Microbiological Research, 159(4), 371-394. https://doi.org/10.1016/j.micres.2004.08.004

Do, Q. V., Phung, M. L., Truong, T. D., Pham, T. T. T., Dang, T. V., & Nguyen, K. T. (2021). The impact of extreme events and climate change on agricultural and fishery enterprises in central Vietnam. Sustainability, 13(13), Article 7121. https://doi.org/10.3390/su13137121

Do, T. T. X., Pham, B. V., Truong, T. T., & Phan, N. T. P. (2021). Ảnh hưởng của liều lượng đạm và lân đến sinh trưởng và năng suất của giống lạc ldh.09 trên đất cát biển ở tỉnh Bình Định [Effects of nitrogen and phosphorus dosage on growth and yield of peanut variety ldh.09 on sandy coastal soil in Binh Dinh Province]. Tạp chí Khoa học Đại học Huế: Nông nghiệp và Phát triển Nông thôn, 130(3B), 31-142. https://doi.org/10.26459/hueunijard.v130i3B.6059

Fraczek, M. G., Zhao, C., Dineen, L., Lebedinec, R., Bowyer, P., & Bromley, M. (2019). Fast and reliable PCR amplification from Aspergillus fumigatus sporesuspension without traditional DNA extraction. Current Protocols in Microbiology, 54(1), Article e89. https://doi.org/10.1002/cpmc.89

Herlina, L., Pukan, K. K., & Mustikaningtyas, D. (2017). The endophytic bacteria producing IAA (Indole Acetic Acid) in Arachis hypogaea. Cell Biology and Development, 1(1), 31-35.

Hossain, Md. S., Frith, Ch., Bhattacharyya, S. S., DeLaune, P. B., & Gentry, T. J. (2023). Isolation and characterization of bacterial endophytes from small nodules of field
grown peanut. Microorganisms, 11(8), Article 1941. https://doi.org/10.3390/microorganisms11081941

Katz, D. S. (2008). The streak plate protocol. https://asm.org/ASM/media/Protocol-Images/The-Streak-Plate-Protocol.pdf?ext=.pdf

Khan, N., Ali, S., Shahid, M. A., Mustafa, A., Sayyed, R. Z., & Curá, J. Al. (2021). Insights into the interactions among roots, rhizosphere, and rhizobacteria for improving plant growth and tolerance to abiotic stresses: A review. Cells, 10(6), Article 155. https://doi.org/10.3390/cells10061551

Li, S. S., Yang, Z. C., Wang, D., Li, S., Zhu, K., & Zhai, Y. (2023). Role of Bacillus subtilis BE-L21 in enhancing the heat tolerance of spinach seedlings. Biologia Plantarum, 67, 36-44. https://doi.org/10.32615/bp.2023.001

Li, H., Li, Ch., Song, X., Li, J., Zhang, P., Sun, F., Geng, Z., & Liu, X. (2023). Isolation and identification of antagonistic Bacillus amyloliquefaciens HSE-12 and its effects on peanut growth and rhizosphere microbial community. Sec. Microbe and Virus Interactions with Plants, 14. https://doi.org/10.3389/fmicb.2023.1274346

Li, Y. B., Zhang, Z. P., Yuan, Y., Huang, H. Ch., Mei, X. Y., Du, F., Yang, M., Liu, Y.-X., & Zhu, S. S. (2022). Appropriate soil heat treatment promotes growth and disease suppression of Panax notoginseng by Interfering with the Bacterial Community. Journal of Microbiology and Biotechnology, 32(3), 294-301. https://doi.org/10.4014/jmb.2112.12005

Liu, B., Liu, G. H., Sengonca, C., Schumann, P., Wang, J. P., Zhu, Y. J., & Zhang, H. F. (2017). Bacillus wudalianchiensis sp. nov., isolated from grass soils of the Wudalianchi scenic area. International Journal of Systematic and Evolutionary Microbiology, 67(8), 2897-2902. https://doi.org/10.1099/ijsem.0.002042

Miyashita, H., & Fujitac, K. (2019). Improvement of Camelina sativa yield using a plant growth-promoting rhizobacterium. Soil Science and Plant Nutrition, 65(6), 566-569.

Mohite, B. (2013). Isolation and characterization of Indole Acetic Acid (IAA) producing bacteria from rhizospheric soil and its effect on plant growth. Journal of Soil Science and Plant Nutrition, 13(3), 638-649.

Nguyen, M. T., & Do, T. M. (2017). Nghiên cứu phân lập và tuyển chọn vi sinh vật nội sinh từ vùng sinh thái đất mặn tại Huyện Gao Thủy, tỉnh Nam Định [Research on isolation and selection of endophytic microorganisms from saline soil ecological zone in Gao Thuy District, Nam Dinh Province]. Tạp chí Khoa học Nông nghiệp Việt Nam, 15(8), 1022-1032.

Nguyen, G. V., Pham, H. H., Vu, D. T. N., Pham, H. K., & Pylnev, V. V. (2024). Isolation and characterization of Indole Acetic Acid-producing bacteria isolated from rhizospheric soil of paddy rice. International Conference on Ensuring Sustainable Development: Ecology, Energy, Earth Science and Agriculture (AEES2023), Article 494. https://doi.org/10.1051/e3sconf/202449404030

Notununu, I., Moleleki, L., Roopnarain, A., & Adeleke, R. (2022). Effects of plant growth-promoting rhizobacteria on the molecular responses of maize under drought and heat stresses: A review. Pedosphere, 32(1), 90-106.

Paulsen, G. M. (1994). High temperature responses of crop plants. In Physiology and determination of crop yield (pp. 365-389).

Peng, Q., Wang, H., Tong, J., Kabir, M. H., Huang, Z., & Xiao, L. (2013). Effects of indole-3-acetic acid and auxin transport inhibitor on auxin distribution and development of peanut at pegging stage. Scientia Horticulturae, 162, 76-81.

Ping, L., Xinxing, G., Kunming, H., Liqin, S., & Yan, L. (2023). Isolation and efficient strain screening of microorganisms from peanut rhizosphere. Archive, 50(10), 4433-4447.

Prasad, P. V. V., Craufurd, P. Q., Kakani. V. G., Wheeler, T. R., & Boote, K. J. (2001). Influence of high temperature during pre- and post-anthesis stages of floral development on fruit-set and pollen germination in peanut. Functional Plant Biology, 28, 233-240.

Senthil, M., John, S., Lijo, H., & Samuel, J. (2024). Isolation and identification of bacteria from heat treated rhizosphere soil. https://www.researchgate.net/publication/380493069_ Isolation_and_identification_of_bacteria_from_heat_treated_rhizosphere_soil

Shepherd, M. D., Kharel, M. K., Bosserman, M. A., & Rohr, J. (2010). Laboratory maintenance of Streptomyces species. Current Protocols in Microbiology, 10(10E.1).  https://doi.org/10.1002/9780471729259.mc10e01s18

Spaepen, S., Vanderleyden, J., & Reman, R. (2007). Indole-3-acetic acid in microbial and microorganism-plant Signaling. Federation of European Microbiological Societies, 31, 425-448.

Variath, M. T., & Janila, P. (2017). Economic and academic importance of peanut. Springer.

Vasant, G., Bhatt, S., & Raghav, R. (2023). Isolation and molecular characterization of plant growth promoting rhizobacteria from groundnut (Arachis hypogaea L.) rhizosphere. Current Agriculture Research Journal, 11(1), 337-347.

Vekataramappa, R., Mahadev, N. K., Venkatesh, S., Balakrishnan, K., Suryan, S., Shivashankar, N. G., & Seshagiri1, S. (2022). Isolation, characterization and identification of multifaceted halotolerant Bacillus licheniformis and Bacillus wudalianchiensis from rhizospheric soils of bangalore. Journal of Microbiology, Biotechnology and Food Sciens, 11(6), Article e3553.

Verma, A., Pal, Y., Ojha, A. K., Kumari, M., Khatri, I., Rameshkumar, N., Schumann, P., Dastager, S. G., & Krishnamurthi, S. (2019). Taxonomic insights into the phylogeny of Bacillus badius and proposal for its reclassification to the genus Pseudobacillus as Pseudobacillus badius comb. nov. and reclassification of Bacillus wudalianchiensis Liu et al., 2017 as Pseudobacillus wudalianchiensis comb. nov. Systematic and Applied Microbiology, 42(3), 360-372.

Weisburg, W. G., Barns, S. M., Pelletier, D. A., & Lane, D. J. (1991). 16S ribosomal DNA amplification for phylogenetic study. Journal of Bacteriology, 173(2), 697-703.

Xu, L., Xu, W., Jiang, Y., Hu, F., & Li, H. (2015). Effects of interactions of auxin-producing bacteria and bacterial-feeding nematodes on regulation of peanut growths. PLoS ONE, 10(4), Article e0124361. https://doi.org/10.1371/journal.pone.0124361

Xu, W. Y., Wang, M. L., Sun, X. X., Shu, Ch. L., Zhang, J., & Geng, L. L. (2021). Peanut (Arachis hypogaea L.) pod and rhizosphere harbored different bacterial communities. Rhizosphere, 19, Article 100373.

Yan, Z. D., Ye, L., Yue, W., Wen, W. G., Bing, W. B., & Ying, J. (2016). Isolation and identification of IAA-producing strains from peanut rhizosphere and its promoting effects on peanut growth. Chinese Journal of Oil Crop Sciences, 38(1), Article 104.

Yuttavanichakul, W., Lawongsa, P., Wongkaew, S., Teaumroong, N., Boonkerd, N., Nomura, N., & Tittabutr, P. (2012). Improvement of peanut rhizobial inoculant by incorporation of Plant Growth Promoting Rhizobacteria (PGPR) as biocontrol against the seed borne fungus, Aspergillus niger. Biological Control, 63(2), 87-97. 

Zhang, W., Zhang, B. W., Deng, J. F., Li, L., Yi, T. Y., & Hong, Y. Y. (2021). The resistance of peanut to soil-borne pathogens improved by rhizosphere probiotics under calcium treatment. BMC Microbiol, 21, Article 299. https://doi.org/10.1186/s12866-021-02355-3

Zhang, X., Yang, Z., Wang, L., Yue, Y., Wang, L., & Yang, X. (2023). The effects of plant growth-promoting rhizobacteria on plants under temperature stress: A meta-analysis. Rhizosphere, 28, Article100788.

Xem thêm