Nghiên cứu các nhân tố ảnh hưởng đến kết quả hoạt động xuất khẩu của các doanh nghiệp thủy hải sản vùng Đồng bằng sông Cửu Long

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Lei, X., Ye, T., & Abimbola, T. (2013). The role of branding capability for innovative companies: Stock market reactions to new product announcement. Nankai Business Review International, 4(4), 329-348.

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Navarro, A., Losada, F., Ruzo, E., & Diez, J. A. (2010). Implications of perceived competitive advantages, adaptation of marketing tactics and export commitment on export performance. Journal of World Business, 45, 49-58. doi:10.1016/j.jwb.2009.04.004

Nazar, M. S., & Saleem, H. M. N. (2009). Firm level determinants of export performance. International Business & Economics Research Journal, 8(2), 105-112. doi:10.19030/iber.v8i2.3107

Nguyen, T. V., Phuoc, M. H., Nguyen, T. L., Phan, M. Đ., & Vo, K. N. (2018). The empirical study on seafood export performance in the Mekong Delta, Vietnam. Academy of Marketing Studies Journal, 22(2), 131-145.

Nguyen, V. B., Le, T. B., Nguyen, T. V., & Vo, K. N. (2017). Determinants of export performance: Case of seafood firms in Viet Nam. Business and Economic Horizons (BEH), 13(5), 722-735. doi:10.15208/beh.2017.48

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Odoom, R., Agbemabiese, G. C., Anning-Dorson, T., & Mensah, P. (2017). Branding capabilities and SME performance in an emerging market: The moderating effect of brand regulations. Marketing Intelligence & Planning, 35(4), 473-487. doi:10.1108/MIP-08-2016-0138

Phan, V. H. (2009). Nuôi trồng thủy sản Thừa Thiên Huế trong bối cảnh tự do hóa thương mại [Aquaculture in Thua Thien Hue in the context of trade liberalization]. (Doctoral dissertation, Hue University, Vietnam). Retrieved March, 12, 2019, from http://luanan.nlv.gov.vn/luanan?a=d&d=TTbGWOSzvnau2009

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